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Beefing Up Your Resources

by Demetrius Fassas | Jul 17, 2018 | Beef to School Blog, Homegrown Profiles, Landing Page, Uncategorized

This Montana Beef to School Blog post is all about finding the right tools to beef up your program! It’s been a few months since you’ve seen a blog from us, and that’s because we’ve been spending a lot of time answering the call of beef to school (B2S) stakeholders...

Montana Harvest of the Month: Registration Open for Pre-School and Healthcare Sites!

by Demetrius Fassas | May 17, 2018 | Homegrown Profiles, In The News, Landing Page

The Montana Harvest of the Month program (HOM) is continuing to grow and change and we want YOU to be aware. The Montana Harvest of the Month (HOM) program showcases Montana grown foods in Montana schools, institutions and communities. Each month, participating...

MSU Culinary Staff Connect with Local Ag Community Whose Product Feeds Campus

by Demetrius Fassas | May 3, 2018 | Homegrown Profiles, In The News, Landing Page

BOZEMAN — Montana State University’s chefs like to know where their local ingredients come from, and last week they returned to campus with mud on their boots to prove it. During a visit to MSU’s Red Bluff Research Ranch near Norris and Montana Highland Lamb south of...

Updated Farm to Cafeteria Manual Available

by Demetrius Fassas | Apr 3, 2018 | Farm to Institution Resources, In The News, Landing Page, Resources

In 2009 NCAT’s Farm to Cafeteria Network was formed under the mission of supporting vibrant local communities by increasing the amount of healthy, locally-grown food served in public and private institutions.  Five years ago, the Farm to Cafeteria Network...

Celebrating Harvest of the Month with Quality Foods Distributing

by Demetrius Fassas | Apr 2, 2018 | Homegrown Profiles, Landing Page

  If you’re not yet familiar with Quality Foods Distributing, it’s time to get hip. With a longstanding history in providing natural and delicious foods, QFD is committed to serving their clients with the best and freshest. Their mission is to serve...
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The Farm to Cafeteria Manual for Montana is now available!

FTC Montana Manual
We’re excited to announce our new resource, the Farm to Cafeteria Manual for Montana, a how-to for farmers, ranchers, foodservice directors, and community leaders.

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