State of the Cafeteria Address

March 2013 By Nancy Moore I’ve been working with Farm to Cafeteria Network for five months now, aiming to develop and share resources that increase institutions’ purchases of local food. It seems like as good a time as any to reflect on the state of...

Montana FoodCorps Grows Farm to School

November 2012 One of the biggest challenges schools face in sourcing local food is the amount of time and energy it requires. Locating products, coordinating orders and deliveries, integrating information about those local healthy foods into school curricula—it all...